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Malaysia

Zi char chef Devid Retanasamy plans to reopen XH Delicious Seafood in a two-storey shophouse he owns in Ipoh, where he previously operated a zi char eatery in 2016.

After 24 years of working in Singapore, Mandarin speaking Malaysian Indian zi char chef Devid Retanasamy, 43, has decided to call it quits. XH Delicious Seafood, where he works as a chef, will cease o...

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